Kieran's Irish Pub Kieran's Irish Pub Kieran's Irish Pub Kieran's Irish Pub
Happy Hour at Kieran's Irish Pub

WEE PLATES & SIDE DISHES




To Share Or Not


Potato Leek Soup Cup $2.99 Bowl $4.99
Puree of leek, potatoes & cream topped with bias cut scaillions

Soup of the Day Cup $2.99 Bowl $4.99
Ask your server what the chef has prepared

Small Caesar Salad $5.99
Chopped romaine hearts tossed with house made caesar dressing, garlic croutons and parmesan
add ahi tuna $4.00
add chicken $3.00

Small Mixed Green Salad $5.99
Tomatoes, cucumber and red onions tossed in your choice of dressing then topped with croutons

Cider Steamed Mussels $10.99
Crispin Hard Cider, onion & saffron garlic cream, served with toasted baguette

Fish Bites $8.99
Small pieces of cod fried in cripy batter with curry aioli & tartar sauce

Seared Tuna Duet $9.99
Two different flavors: wasabi mayo & olive tapenade

Wild Mushroom & Herb Pub Pizza $7.99
On a thin, crisp cracker crust with Dublin white cheddar

Chips & Dips $5.99
Fresh cut seasoned fries with warm curry sauce, ranch dip & tomato chutney

Artichoke Dip $9.99
A hearty mix of artichoke hearts, roasted garlic, roasted red peppers and parmesan cheese. Baked, served hot and creamy with butter toasted flat bread and soft baguette

Sea Salt Baked Pub Pretzels $5.99
Thick & chewy, served with hot or mild mustard dip & stout cheddar spread

Summer Sampler $10.99
Specially selected imported Irish cheeses, toasted baguette, crisp flatbread, seasonal fruit, grainy mustard and mango chutney

Wee Burgers $5.99
Three not so wee burgers with aged cheddar, lettuce, tomato and onions on mini potatoes buns
Add a Burger $2 Add Bacon $1

Chicken Shots $8.99
Tender lightly breaded chicken tossed in a tangy Irish whiskey glaze with scallions & herbed ranch dip

Kieran's Wings $8.99
Baked in guinness & honey, flash fried, tossed in the chef's housemade curry spice with celery and buffalo bleu cheese dip




Champ:
Potatoes mashed with scallions & a wee bit of butter & milk $2.99

Plate Of Chips:
Fresh cut potatoes fried and seasoned with sea salt $1.99

Boiled Red Potatoes:
Topped with parsley sauce $2.99

Spring Pea Puree:
Baby green peas pureed with fresh herbs $2.99

Braised Cabbage:
Savoy cabbager simmered in corned beef broth $1.99

Pan Roasted Brussel Sprout:
Onion, garlic & extra virgin olive oil $3.50

Creamy or Steamed Spinach:
With crispy onions $3.50

Grilled Zucchini:
Rosmary & lemon garlic butter sauce $3.50

Green Bean & Carrot Medley:
Sautee'd with fresh ginger and lemon hazelnut butter $3.50





Treat every customer so they can not wait to come back